How does the business operate on a daily basis?
Orders are taken telephonically on a daily basis for commercial clients. Regular clients also place orders for monthly packs. The business is patronised by surrounding offices and businesses during lunch time.
How are the clients attracted to the business?
Personal service and good quality products at affordable prices.
What Advertising/Marketing is carried out?
Facebook marketing and word of mouth.
Does the business have any contract work?
None but opportunities for this exist.
What competition exists?
Meat and meat product retailers, however, the service, quality and affordability raises the benchmark in this industry.
What are the seasonal trends?
Seasonal patterns are consistent with highs reached in summertime.